Cotswold Double Gloucester with onions and chives

I had been ignoring Double Gloucester for some time. I doesn’t look very attractive to me ; it has a strange texture and yellow color. Anyway, I  finally decided to buy a piece (I craved for a new flavor) remembering that I really love British cheeses. It tastes very good, especially grilled, when  its flavor becomes buttery and sweet.

More info about Cotswold Double Gloucester with onions and chives and other British cheeses at: http://www.britishcheese.com/information.

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3 thoughts on “Cotswold Double Gloucester with onions and chives

  1. Pingback: English Cheddar with Caramelized Onions | Anja eats cheese

  2. Pingback: Huntsman Cheese | Anja eats cheese

  3. Pingback: Stripy Jack Five English County Cheese/Quintupled English Cheese | Anja eats cheese

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